“Hi Chad,
Here’s my primed testimony 🙂 I’m not perfectly doing Primed (I cheat sometimes hahaha) but I hope you’ll find it well. Thank you!
December 2015 was a great time to be delighted on the festive foods that are being prepared on the table. I am a sweet tooth person and I really love desserts (cakes, fruit salad, cheesecakes, doughnuts, rice cakes… you name it, I love it). I am also a fan of coffee which I enjoy a lot during a conversation with a friend (cappuccino, mocha, caramel macchiato, frapuccino, and all that attracts my taste buds to be tickled.) Pasta gets me so crazy…be it red, white or green sauce rocks me so soundly.
One morning around end of December 2015, I woke up that it was really hard to grip my hands. As I tried to close it, I felt the pain and I’m powerless. I was feeling bloated (which made me hard to breathe and feeling heavy) and inflamed which I cannot put my feet on my crisscross sandals.

I also used to get a lot of pains before and during my menstruation period which makes me so emotional and craving for something to eat (as in whatever pops on my mind). Good thing my boss (Judith Staples) had reminded me to start being Primed.
I started doing my Primed meals since January 4, 2016, I get rid of the rice, bread, pasta, noodles and even chocolate drinks and coffee (with cream & sugar) on my meals, to name a few.

“Primed breakfast for today! Scrambled egg with cheese and Fried banana in butter with cream cheese and Black coffee! #EatRight #PrimeForYourLife”

“My Primed salad version of Lettuce, sliced apple, tomato with olive oil and balsamic vinegar with grated cheese.”

“What’s for dinner? Hooray for scrambled egg and cheese with tomato toppings partnered with fried sweet potato all cooked in Primed Organic coconut oil.”
It was not easy as I kept on thinking that I will get hungry (which I’m quite afraid to be: P). Nevertheless, I pursued my thoughts and body to adopt on the fronting lifestyle.
Continue reading Primed Rose Ann’s Inspirational Story to be Healthier and Happier →