The Primed Lifestyle is about eating great food in a great atmosphere. Also with a great state of mind full of positivity and gratitude.
One of my favorite foods is seaweed. Also sardines, kimchi, eggs and cheese. Here’s a super delicious and nutritious Primed recipe great for breakfast, lunch or dinner.
Once Primed I teach you and your helpers these great recipes (and menu plans) as well as all the environmental factors impacting your longevity and happiness.
Pickled vegetables like kimchi, cucumbers and ginger are probiotics that can aid the health of your stomach. They make for delicious snacks or additions to salads and side dishes to your main meal. Here are two of my favorite pickled dishes.
Primed Danish Pickled Cucumbers
I was born in Auckland New Zealand and was adopted to a couple living in Hong Kong when I was 1-month old. My new Dad was an Aussie and my Mum Danish. This is where I learned to appreciate many Danish dishes such as Frickadella, Red Cabbage and Risalamande.
I will start with one of the simplest Danish dishes from my childhood that is also one of the tastiest. Danish Pickled Cucumbers are a great side dish to chicken, pork and beef, goes well in a salad and is a nice snack with julienne carrots. I prefer it on top of our Primed Tuna and Squash Patties.
Primed for Your Life 