15. Learn a New Recipe
Cooking can be very therapeutic as you get a little “me time” as you slice and dice your vegetables. It can also be a way to bring families together as you all pitch in and help create a great dish to eat together later.
Why not challenge yourself and try a new recipe you haven’t done before? You could try Ratatouille, Chef Cyrille’s wonderful Bouillabaise or even his exceedingly popular Primed Carbonara Pasta made with Squash (not pasta!).
In the picture above Chef Cyrille is cooking another great dish, but for his family this time and not guests at his Greenhills located Brasserie CiCou.
Continue reading 15 Days Till Christmas – Learn a New Recipe